Feta chicken penne

Cooking chicken breasts from frozen is really fast and easy in the insta pot. 

1 pkg penne pasta 

1 pound boneless, skinless chicken breasts ,cooked and cut into cubes. 

1 cup chicken broth 

Salt, pepper

2 cloves garlic, chopped 

6 Roma tomatoes, chopped and seeded 

1.5 cups fresh spinach 

3/4 cup feta cheese, crumbled 

• Cook pasta according to directions, drain. 
• Sauté garlic in a tsp olive oil.  Add broth. 
• Simmer broth 2 minutes
• Add chopped tomatoes and spinach and cook until tomatoes arsoft.   
• Stir in cooked chicken and pasta and cook until heated through 
• Top with feta cheese