Ingrdents: the quantities depend on how many you are serving. It is meant to go with pasta, but I cooked it without pasta and it was fine.
Layer :
Cooked chicken : I shredded a chicken breast that I cooked from frozen in the insta pot for 15 minutes on poultry.
A can of mild diced green chillies, drained
Mexican. Blend cheese
1 can of diced tomatoes with Mexican seasoning, drained.
Finish with a cheese layer.
Bake at 350 until it is warmed through and cheese is melted...about 30 minutes.
You could serve it inside or on top of a tortilla or mix it with pasta before baking.
Alone, it is low fat and low carb.
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Mexican Chicken Cassarole
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