Impossible tomato pie

Just found a recipe for tomato pie.    I had never heard of it before.  

It had a pie crust with bacon in it and a tomato filling.    

Turning it into a impossible pie would cut the lard in the pie crust and make it faster.   

Grease a 9X9 baking pan. 

Layer :  

Mozzarella cheese, grated 

Sliced tomatoes that have been salted and drained on a paper towel.  Seeds need to be removed so your pie isn't wet.  

Parsley and basil 

Garlic chopped 

Parm cheese

Bacon crumbles are an option 

Repeat another layer.   

Make standard impossible pie recipe 

1/2 cup bisquick 

1 cup milk 

2 eggs.  

Pour over fillling and bake at 400 degrees for 35 minutes or until knife inserted in center comes out clean.  

Serve warm with field green salad.